| Index | Recent Threads | Unanswered Threads | Who's Active | Guidelines | Search |
 |
World Community Grid Forums
Category: Community
Forum: Teams
Thread: UK |
| No member browsing this thread |
|
Thread Status: Active Total posts in this thread: 14623
|
|
| Author |
|
|
scol5913
Senior Cruncher UK Joined: May 30, 2013 Post Count: 192 Status: Offline Project Badges: 
|
Welcome back to the team Mamajuanauk. Sometimes something comes along and you need to take time for a rethink. Like many others I've been there.
Also 3 Billon points fantastic.  |
||
|
|
Mamajuanauk
Master Cruncher United Kingdom Joined: Dec 15, 2012 Post Count: 1900 Status: Offline Project Badges: 
|
Good to see you back Mamajuanauk, any more on the proposed crunchers meeting??? Many thanks. Unfortunately not, due in the main to lack of support...Who know what the future may bring...
Mamajuanauk is the Name! Crunching is the Game!
  |
||
|
|
RTS48
Veteran Cruncher Bolivia Joined: Aug 2, 2009 Post Count: 1353 Status: Offline Project Badges: 
|
Good Morning All - Insomnia here in Santa Cruz. It's 3:30 am and I feel wide awake. I commissioned the pool yesterday for the first time this year. It was a bit cold but I'm sure it will warm up as we head into summer. My partner's family came round for lunch and somehow 6 bottles of wine evaporated!
----------------------------------------genhos, the other 'Wine' Chef as I recall was Graham Kerr, also, I believe, known as the 'Galloping Gourmet'. He always used wine when cooking. Some of it even made it into his recipes!
Rod Peel
Santa Cruz Bolivia South America  ,  |
||
|
|
themoonscrescent
Veteran Cruncher UK Joined: Jul 1, 2006 Post Count: 1320 Status: Offline Project Badges: 
|
Welcome back Mamj
---------------------------------------- Here's to the next 3 billion points, well done to the team    |
||
|
|
Former Member
Cruncher Joined: May 22, 2018 Post Count: 0 Status: Offline |
Good morning everyone.
 Well looky here, Ol' Bl....... Ooops Mamajuanuk is back. Good to see you. |
||
|
|
Former Member
Cruncher Joined: May 22, 2018 Post Count: 0 Status: Offline |
Good morning all
|
||
|
|
genhos
Veteran Cruncher UK Joined: Apr 26, 2009 Post Count: 1108 Status: Offline Project Badges: 
|
Afternoon all.
----------------------------------------RTS48 - dang it, being wide awake in the middle of the night is no fun. I've had a couple of those recently due to being in the midst of selling my home. Will have to lodge with family so will have to cut back on the crunching quite a bit, looks like it will be towards the end of the month. I've heard of the Galloping Gourmet but don't remember seeing him unlike sometimes catching Floyd on TV. I do wonder what their ratio of wine consumed to wine used would have been  6 bottles of wine for lunch, crikey!  |
||
|
|
RTS48
Veteran Cruncher Bolivia Joined: Aug 2, 2009 Post Count: 1353 Status: Offline Project Badges:
|
genhos, the ratio is usually 1 glass of wine in the cooking (carefully measured) and the ret of the bottle down the throat. As you can get a palatable bottle of wine here for about £1.80 sometimes I will open two while cooking and offer my partner a glass too (but only one!)
----------------------------------------
Rod Peel
Santa Cruz Bolivia South America , |
||
|
|
themoonscrescent
Veteran Cruncher UK Joined: Jul 1, 2006 Post Count: 1320 Status: Offline Project Badges:
|
Morning All...
----------------------------------------I wake up this morning to find I've turned 40 years old  |
||
|
|
Former Member
Cruncher Joined: May 22, 2018 Post Count: 0 Status: Offline |
Good Morning everyone.
Morning All... I wake up this morning to find I've turned 40 years old Don't you just hate it when 'tempus fugit' happens.  Many happy returns. |
||
|
|
|