I love jello with cool whip...both sugar free nowadays!Frankenberry cereal...YUM!!
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Carol
My moms recipe for french toast. None better! It involves cinnamon and sugar, so you might like it also Moods!
In winter after coming in from the snow: Hot chocolate and a cheese sandwich.Other: Warm milk rice with cinnamon and sugar.
Oooh I miss the cafeteria jello with cool whip! I also love chicken nuggets and french fries and grilled cheese. Oh and my mom always made me rice with corn mixed together with lots of butter and salt. I LOVED it and would eat it all the time. Ok, so I still do!
Moody I'm with you, chef-boy-r -dee is my comfort food when I feeling bad.
Ronny
I told Matt that when I'm on my deathbed, I want corndogs, chips and dip, buffalo wings, and frosting. Good eatin's. And if I wasn't dying before, this would send me over!
Furry, you and I must have grown up in the same circle and not known. Beans and Franks, Corn Dogs . . . yummy!I think the main reason I love Cedar Point is because I know I can get corn dogs. And elephant ears. And cotton candy. And . . .
Peanut butter sandwiches and also mac and cheese.
Have a coke and a smile!![Image](http://www.acherryontop.com/i/thumbnails/chocolatecoveredcherry.gif)
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I always make my kids cinnamon toast. My weakness is slushies. (esp. banana)Laura
cinnamon rolls made from pie crust rather than a yeast dough.and my kids love them too
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I love PEEPS.... slightly stale. Yum. Now adays, you can get them any time of year, but the old fashion chicks are my favs.
KRAFT MACARONI & CHEESE!!!I swear I still eat this once a week on average!
~Kathy
{hopelessly addicted}
Filling my basket with all of the new goodies![Happy :)](./images/smilies/smile_16.png)
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{hopelessly addicted}
Filling my basket with all of the new goodies
![Happy :)](./images/smilies/smile_16.png)
![Image](http://www.acherryontop.com/i/thumbnails/acotctblinkie.gif)
![Image](http://www.acherryontop.com/i/gallery2/146570-490.gif)
Lucky charms, pop tarts, and still get chef boyardee.
Biscuits and tomato gravy. My granny always made that. The gravy is just made from a can of whole tomatoes.Man......maybe I'll make some this weekend!
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